Preparation
- 10 Minutes
- Yields about 2 cups (2 servings) of oats
Ingredients
- ½ Cup Coach’s Oats®
- 1, 5.3 oz Container Nonfat Vanilla Greek Yogurt
- ½ Cup Milk/Milk Substitute
- ½ Cup Frozen Berries
Instructions
- Stir ingredients and let sit overnight in refrigerator.
- For best results, let oats sit at least 6 hours.
- Stir oats again and enjoy.
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